Welcome to the restaurant scene of 2025 – an exciting mix of modern flavors and innovative technology!
Today's guests seek memorable experiences without busting the budget, and for those working in the restaurant industry, the goal is to deliver the highest quality at reasonable prices.
Download our study to discover the trends that will define the restaurant industry in 2025!
Learn more about:
- Plant-based food – more than an environmental issue
- Why you should get to know your “local producers”
- Analyze the menu = benefits with lower prices for guests
- How to retain staff
- Full control of key metrics - increase revenue
- Technical solutions help to increase turnover
Learn how Restaurant Kung Carl, Rival Hotel and Restaurant, Bar Central Folkoperan and Stars N Stripes increased theor profitability during the last year!